CELEBRATE EASTER
APRIL 3 - APRIL 5
APRIL 3 - APRIL 5
Join us Easter weekend for decadent seasonal offerings, featuring iconic desserts and handcrafted cocktails.
- FEATURED DESSERT -
OLD FASHIONED CARROT CAKE $15
Cream Cheese Frosting
- FEATURED COCKTAIL -
VELVET BUNNY $19
Branson VSOP, Spiced Rum, House-Made Carrot Cake Syrup, Almond, Cream