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3 - COURSE DINNER MENU | $60

- APPETIZERS -

Roasted Red Beets
Purple Haze Goat Cheese, Asian Pear, Spiced Walnuts, Hot Honey, Fennel Pollen

Three Onion Soup, Gruyère Focaccia Crisp

Salmon Tartare
Avocado Butter, Market Radish, Black Tobiko Caviar, Miso Emulsion, Shrimp Chips

- ENTRÉES - 

8 oz. NY Strip Steak
Broccolini, Pommes Purée, Sauce Bordelaise

Maine Lobster "Bolognese"
Orecchiette, Asparagus, Stracciatella Cheese, Fried Breadcrumbs, Lobster Cream Sauce

Chargrilled Prime 8 oz. Burger
Reserve Aged Cheddar Cheese, Strip House Bacon, Lettuce, Tomato, Red Onion, Potato Roll, French Fries

- DESSERT -

Pumpkin Spiced "Latte" Mousse
Graham Cracker, Whipped Cream

Strip House Chocolate Cake
Chef's Specialty, 24-Layer Chocolate Cake

Make A Reservation

Dinner menu also available at Midtown location. Tax & gratuity not included. No substitutions. Not valid with any other offer. Offer valid during restaurant week for dine-in only.