Fourth of July
Join us for a special summer menu to celebrate the Fourth of July Weekend!
Enjoy your choice of appetizer, entree and dessert. Available July 4 – 7, 2019 at the New York locations only.
Choice of Salad or Appetizer
Charred Watermelon, Baby Arugula, Greek Feta, Mexican Sour Gherkin, Roof Top Honey, Aged Balsamic, Olive Oil, Black Sea Salt
Salmon Tartare, Avocado Butter, Market Radish, Black Tobiko Caviar, Mustad Miso Emulsion, Everything Bagel Chips
Choice of Entree
8 oz. NY Strip Steak “Paillard”, Rustic Sour Dough Panzanella, Heirloom Tomato, Red Onion, Frisee, Aged Grana Padano, Oil & Vinegar House Vinaigrette
Potato Gnocchi, Heirloom Tomatoes, Charred Fresh Ricotta, Tomato Pine nut Pesto, Basil Leaves
Day Boat Scallops a la plancha, Sugar Snap Pea, Summer Corn, Chorizo, Saffron Infused Fishermen Broth, Rouille Crostini
Choice of Dessert
Strawberry Shortcake, Country Biscuit, Sweet Mountain Berry Farm Strawberry, Amaretto Schlag
Strip House Chocolate Cake for Two to Share, Chef’s Specialty, 24-layer chocolate cake
$42 per guest.
Reserve your table now!
*Not Available at the Las Vegas Location.